Bonoshree Mukhrejee, just sent me this recipe, for my blog. Thanks friend. Love you.
Ingredients
Ingredients
3 to 4 medium sized potatoes
3 tea spoonful of soaked poppy seeds
1 green chilly
2 to 3 spoons of mustard oil
Method of preparation
Grind the poppy seeds soaked in water for about 2 hours into a paste and keep it aside.
Take a pan and heat the oil.
Dice the potatoes into small pieces and saute them well in the oil.
Once the potatoes are golden brown,pour the paste into it and add a little water to it.
Add salt to taste and the green chilly too.
Bring it to a boil and sprinkle some mustard oil on it before serving.
Simple, rustic and amazingly yummm !!
No comments:
Post a Comment